Joint Support & Relief

$28.25

Our Platinum Turmeric is packed with the potent power of turmeric along with a variety of ingredients that are known to help support joints and a healthy metabolic response. In this proprietary formula we’ve included a double dose of turmeric with both turmeric root and turmeric extract.*

SKU: ROC830 Category:
Formula Ingredient Deck Benefits Of Each Ingredient 
Ginger ● Supports immune health, reduced blood pressure, digestive health, blood sugar regulation, and sexual health in men (110).

● Supports immune health via enhanced antioxidant, antimicrobial, and anti-inflammatory properties (110).

● Supports sex hormone health via decreased oxidative stress, increased luteinizing hormone (LH) production, reduced oxidative stress, reduced lipid peroxidation, enhanced activity antioxidant enzymes, increased blood flow, and recycling of testosterone receptors (110).

Glucosamine/ Chondroitin ● Supports connective tissue health and decreased joint stiffness (111).

● Glucosamine and chondroitin sulfate have shown beneficial effects on joint tissues in osteoarthritis (OA) (111).

Quercetin ● Supports antioxidant, anti-inflammatory, immune system defense, reduced homocysteine (allergies), reduced triglycerides and combats bacterial infections (114,115,116).

● Supports immune health via reduced c-reactive protein (major inflammatory biomarker), increased neutrophil chemotaxis, macrophage phagocytosis, NK cell lytic activity and mitogen-stimulated lymphocyte (white blood cell) proliferation (114).

● Supports antiviral and antibacterial activity in influenza A strains H1N1 (114).

Turmeric ● Supports antioxidant, cardio-protective, anti-inflammatory, anti-microbial, nephro-protective, hepatoprotective, immunomodulatory, and anti-rheumatic effects (123).

● Reduces inflammation via decreases of inflammatory markers such as c-reactive protein, interleukin 6, tumor necrosis factor, and decreased cytokine production (123).

● Supports joint health via decreases in connective tissue inflammation and improved pain in individuals with osteoarthritis (122).

● Supports blood sugar regulation via increased pancreatic beta cell function and improved insulin sensitivity (121).

Methionine  ● Reduces inflammation and increases energy production via increased creatine synthesis (112).
Chondroitin ● Supports connective tissue health and decreased joint stiffness (111).

● Glucosamine and chondroitin sulfate have shown beneficial effects on joint tissues in osteoarthritis (OA) (111).

Boswellia ● Supports immune health, joint health, joint pain, and healthy inflammation levels (117,124, 125).

● Reduces inflammation via decreases in c-reactive protein, decreased arthritis in osteoarthritic patients, and reduced joint stiffness (124).

● Extracts of Boswellia have suppressed inflammation via local tissue tumor necrosis factor-α (TNFα) and interleukin-1β (IL-1β) (125).

Bromelain  ● The enzyme that supports digestive health, joint, health, immune health, and combats arthritis, inflammation, indigestion, and pancreatic insufficiency.

 

Proper Use of This Supplement
Suggested Use: As a dietary supplement, take two (2) capsules once a day. For best results, take 20-30 minutes before a meal with an 8 oz glass of water, or as directed by your health care professional.

 

Our Formula Vs  Other Formulas on the Market.
1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility. 1. Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third-party tested have been removed by FDA due to high levels of heavy metals.
2. High-quality joint support in a powerful and efficaciously dosed formula. 2. Uses cheap sources of toxic herbs that contain high amounts of fillers and heavy metals.

Sources

  1. Hasani, H., Arab, A., Hadi, A., Pourmasoumi, M., Ghavami, A., & Miraghajani, M. (2019). Does ginger supplementation lower blood pressure? A systematic review and meta-analysis of clinical trials. Phytotherapy research : PTR, 33(6), 1639–1647. https://doi.org/10.1002/ptr.6362

 

  1. Simental-Mendía, M., Sánchez-García, A., Vilchez-Cavazos, F., Acosta-Olivo, C. A., Peña-Martínez, V. M., & Simental-Mendía, L. E. (2018). Effect of glucosamine and chondroitin sulfate in symptomatic knee osteoarthritis: a systematic review and meta-analysis of randomized placebo-controlled trials. Rheumatology international, 38(8), 1413–1428. https://doi.org/10.1007/s00296-018-4077-2

 

  1. Tripodi, F., Badone, B., Vescovi, M., Milanesi, R., Nonnis, S., Maffioli, E., Bonanomi, M., Gaglio, D., Tedeschi, G., & Coccetti, P. (2020). Methionine Supplementation Affects Metabolism and Reduces Tumor Aggressiveness in Liver Cancer Cells. Cells, 9(11), 2491. https://doi.org/10.3390/cells9112491

 

  1. Sahebkar A. (2017). Effects of quercetin supplementation on lipid profile: A systematic review and meta-analysis of randomized controlled trials. Critical reviews in food science and nutrition, 57(4), 666–676. https://doi.org/10.1080/10408398.2014.948609

 

  1. Mohammadi-Sartang, M., Mazloom, Z., Sherafatmanesh, S., Ghorbani, M., & Firoozi, D. (2017). Effects of supplementation with quercetin on plasma C-reactive protein concentrations: a systematic review and meta-analysis of randomized controlled trials. European journal of clinical nutrition, 71(9), 1033–1039. https://doi.org/10.1038/ejcn.2017.55

 

  1. Sahebkar A. (2017). Effects of quercetin supplementation on lipid profile: A systematic review and meta-analysis of randomized controlled trials. Critical reviews in food science and nutrition, 57(4), 666–676. https://doi.org/10.1080/10408398.2014.948609

 

  1. Chilelli, N. C., Ragazzi, E., Valentini, R., Cosma, C., Ferraresso, S., Lapolla, A., & Sartore, G. (2016). Curcumin and Boswellia serrata Modulate the Glyco-Oxidative Status and Lipo-Oxidation in Master Athletes. Nutrients, 8(11), 745. https://doi.org/10.3390/nu8110745

 

  1. Mata, I., Mata, S., Menezes, R., Faccioli, L. S., Bandeira, K. K., & Bosco, S. (2020). Benefits of turmeric supplementation for skin health in chronic diseases: a systematic review. Critical reviews in food science and nutrition, 1–15. Advance online publication. https://doi.org/10.1080/10408398.2020.1798353

 

  1. Majeed, M., Majeed, S., Narayanan, N. K., & Nagabhushanam, K. (2019). A pilot, randomized, double-blind, placebo-controlled trial to assess the safety and efficacy of a novel Boswellia serrata extract in the management of osteoarthritis of the knee. Phytotherapy research : PTR, 33(5), 1457–1468. https://doi.org/10.1002/ptr.6338

 

  1. Umar, S., Umar, K., Sarwar, A. H., Khan, A., Ahmad, N., Ahmad, S., Katiyar, C. K., Husain, S. A., & Khan, H. A. (2014). Boswellia serrata extract attenuates inflammatory mediators and oxidative stress in collagen induced arthritis. Phytomedicine : international journal of phytotherapy and phytopharmacology, 21(6), 847–856. https://doi.org/10.1016/j.phymed.2014.02.001

Serving Size: 3 Capsules;
Capsules Per Container: 60;
Bottle Color: White;
Bottle Size: 175cc;
Lid Color: White

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* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Weight 3 oz
Dimensions 3.8 × 2.3 × 2.3 in

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